The chemical basis of aromas

compoundchem:

It’s often said that cooking is like chemistry, or vice versa. So here’s a look at some of the organic compounds you can find in various herbs and spices. Whilst they are all a complex mixture of various organic compounds, this highlights those that contribute significantly to their taste, flavour or aroma.

You can read more about each of the compounds here: http://wp.me/p4aPLT-8c

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